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Moro Blood Orange Jam by Sqirl

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Regular price $16.00
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Bright, floral, holiday vibes. 

About the Fruit:
Moro blood oranges are the earliest ripening of the blood orange varietals and have beautiful dark orange-red rinds with deep purple fruit and minimal seeds. They are thought to have originated at the beginning of the 19th century in the citrus-growing area around Lentini (in Sicily). 

Origins:
This marmalade takes three days to make—cutting the fruit, letting it soak, juicing the rinds, and turning it into pectin, then marrying the pectin back to the fruit—it’s a process and a beautiful one at that! 

Sqirl marries the Moros with organic hibiscus, which creates a perfect balance of brightness and fruit that's truly addictive.

Ingredients
*Moro blood oranges, *hibiscus, *cane sugar, *Sorrento lemon juice

*certified organic